A food and sustainability network started in the North of England in Todmarten by Co-founders Mary Clear and Pam Warhurst. They have both delivered inspiring talks about the movement for the video lecture series TED:
• working together
• learning – from field to classroom to kitchen
• supporting local business
Inspired by this message, other enthusiasts have picked up the baton. The UK network alone has more than 50 independent groups and as a worldwide movement, it stretches from Canada to New Zealand.
Please click this link below to read about them and view their TED lectures.
Posted for Wendy James